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Menu of the Year

We couldn’t be prouder! We’re over the moon! We’re ever so thankful!

Just some of the phrases we’ve wept in the last 24 hours having found out we’ve made the shortlist for this year’s Caterer Menu of the Year Award. Following a really complementary Menu Watch review over the summer, we’ve made the cut alongside a couple of our favourite London restaurants Portland and Parlour (the latter of which we went head-to-head with at The Canonbury’s Scotch Egg Challenge in October) for the summer quarter, while Whatley Manor, Oldroyd and the Pointer finalised for Autumn.

Read the full article here

We can’t wait for the full year’s finalists to be judged in May, in preparation for The Catey Awards in July. A big thanks to YOU – our wonderful customers!! – for making us love what we do!

Here’s to the year ahead! Merry Christmas!

 

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